{"id":842,"date":"2025-07-17T08:01:04","date_gmt":"2025-07-17T08:01:04","guid":{"rendered":"https:\/\/samuilove.com\/blog\/10-things-you-must-eat-in-samui-before-you-leave\/"},"modified":"2026-03-04T13:59:57","modified_gmt":"2026-03-04T13:59:57","slug":"10-things-you-must-eat-in-samui-before-you-leave","status":"publish","type":"post","link":"https:\/\/samuilove.com\/tr\/blog\/10-things-you-must-eat-in-samui-before-you-leave\/","title":{"rendered":"Samui'den Ayr\u0131lmadan \u00d6nce Yemeniz Gereken 10 \u015eey"},"content":{"rendered":"

Samui'den Ayr\u0131lmadan \u00d6nce Yemeniz Gereken 10 \u015eey<\/strong>
\nKoh Samui'nin Ruhunda Bir Mutfak Gezintisi<\/em><\/p>\n

Koh Samui'de, g\u00fcne\u015fin ufukta parlad\u0131\u011f\u0131 ve havan\u0131n tuzlu ve umut dolu oldu\u011fu bir anda, adan\u0131n size gizlice \u00f6\u011fretilmi\u015f gibi hissettirdi\u011fi bir an vard\u0131r. Sabah pazarlar\u0131nda dola\u015f\u0131rken veya sahil kenar\u0131ndaki bir kul\u00fcbeye yerle\u015firken, ger\u00e7ek Samui'nin kendini her lokmada bir kez g\u00f6sterdi\u011fi bu sessiz saatlerdedir. Duyular\u0131n\u0131z\u0131n sizi y\u00f6nlendirmesine izin verirseniz, k\u0131sa s\u00fcrede ke\u015ffedeceksiniz: Samui'nin kalbi mutfaklar\u0131nda en g\u00fc\u00e7l\u00fc \u015fekilde atar.<\/p>\n

Hadi dostum, sandaletlerini \u00e7\u0131kar, kumun ayak parmaklar\u0131n\u0131 serinletmesine izin ver ve a\u00e7 gel. G\u00fcne\u015f ve baharat adas\u0131na veda etmeden \u00f6nce tatman gereken on unutulmaz yemek burada.<\/p>\n

\n

1. Gaeng Som Pla (Ek\u015fi Bal\u0131k K\u00f6risi)<\/strong><\/h3>\n

Gaeng Som'u, ilk ka\u015f\u0131\u011f\u0131 a\u011fz\u0131n\u0131za koymadan \u00f6nce g\u00fcne\u015f \u0131\u015f\u0131\u011f\u0131 renginden tan\u0131yacaks\u0131n\u0131z. Taze tutulmu\u015f bal\u0131k, demirhindi ve zerde\u00e7al ile yap\u0131lan bu ate\u015fli, ek\u015fi k\u00f6ri, adan\u0131n cesaretini bir kasede yakal\u0131yor. \u0130lk tad\u0131m\u0131 hala hat\u0131rl\u0131yorum. Krua Chao Baan<\/a>Sahibinin kahkahas\u0131n\u0131n k\u00f6ri kadar s\u0131cak oldu\u011fu m\u00fctevaz\u0131 bir lokanta. Dikkat edin: buras\u0131 herkese g\u00f6re de\u011fil ama keskinli\u011fi ve ac\u0131l\u0131\u011f\u0131 en iyi \u015fekilde damakta kal\u0131yor.<\/p>\n

\u0130pucu: M\u00fcmk\u00fcnse yasemin pirinci ve deniz manzaras\u0131 e\u015fli\u011finde tad\u0131n\u0131 \u00e7\u0131kar\u0131n. Dalgalar baharat\u0131n tad\u0131n\u0131 biraz daha yumu\u015fat\u0131yor.<\/em><\/p>\n

\n

2. Pla Tod Kamin (Zerde\u00e7all\u0131 K\u0131zarm\u0131\u015f Bal\u0131k)<\/strong><\/h3>\n

Alt\u0131n rengi ve \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r olan Pla Tod Kamin, sadeli\u011fin do\u011fru \u015fekilde uygulanmas\u0131n\u0131n bir \u00f6rne\u011fi. Yerel mercan veya uskumru, zerde\u00e7al ile tatland\u0131r\u0131l\u0131p kenarlar\u0131 k\u0131zarana kadar k\u0131zart\u0131l\u0131yor. Deneyin: Sabienglae Restoran\u0131<\/a> Lamai'de masalar kumun \u00fczerine d\u00f6k\u00fcl\u00fcyor ve bal\u0131klar do\u011frudan teknelerden geliyor.<\/p>\n

Ki\u015fisel g\u00f6r\u00fc\u015f\u00fcm: Parmaklar\u0131n\u0131zla yiyin. Evet, daha da\u011f\u0131n\u0131k bir s\u00fcre\u00e7 ama deneyime kendinizi kapt\u0131rd\u0131\u011f\u0131n\u0131zda lezzetler daha da belirginle\u015fiyor.<\/em><\/p>\n

\n

3. Khao Niaow Ma Muang (Mango Yap\u0131\u015fkan Pirin\u00e7)<\/strong><\/h3>\n

Samui'de hi\u00e7bir yemek mango yap\u0131\u015fkan pirinci olmadan tamamlanmaz. Olgun, g\u00fcne\u015ften k\u0131zarm\u0131\u015f mangolar, kremal\u0131 hindistan cevizi yap\u0131\u015fkan pirinciyle bulu\u015fuyor; ada \u00f6\u011fleden sonralar\u0131n\u0131 an\u0131msatan bir d\u00fcet. En iyisi i\u00e7in, Bal\u0131k\u00e7\u0131 K\u00f6y\u00fc Gece Pazar\u0131<\/a> Bophut'ta, sat\u0131c\u0131lar muz yapraklar\u0131na sar\u0131l\u0131 olarak hindistan cevizi s\u00fct\u00fc sat\u0131yorlar, s\u00fct hala s\u0131cak.<\/p>\n

\u0130pucu: Erken gidin; mangolar \u00e7abuk t\u00fckeniyor ve inan\u0131n bana, bir f\u0131rsat\u0131 ka\u00e7\u0131rman\u0131n ac\u0131s\u0131n\u0131 \u00e7ok ya\u015fayacaks\u0131n\u0131z.<\/em><\/p>\n

\n

4. Kua Kling (G\u00fcney Kuru K\u00f6risi)<\/strong><\/h3>\n

Samui bir lezzet olsayd\u0131, Kua Kling olurdu. Bu G\u00fcney spesiyalitesi, genellikle domuz veya dana etiyle yap\u0131lan kuru ve baharatl\u0131 bir k\u00f6ridir ve ac\u0131 biber, limon otu ve misket limonuyla k\u0131zart\u0131l\u0131r. Hem zorlu hem de \u00f6d\u00fcllendirici bir deneyimdir; ac\u0131y\u0131 ancak so\u011fuk bir Singha ile yat\u0131\u015ft\u0131rabilirsiniz. Bir yer ay\u0131r\u0131n. Supattra Tayland Yemekleri<\/a> Sizi hem terletecek hem de g\u00fcl\u00fcmsetecek bir versiyon i\u00e7in.<\/p>\n

\n

5. Tom Yam Goong (Ac\u0131l\u0131 Karides \u00c7orbas\u0131)<\/strong><\/h3>\n

Klasik, evet\u2014ama Tom Yam Goong, arkada\u015fl\u0131\u011f\u0131 asla s\u0131k\u0131c\u0131 olmayan eski bir dost. Samui'de \u00e7orba, tombul yerel karidesler ve elle ezilmi\u015f otlar sayesinde daha da canl\u0131. En sevdi\u011fim kase \u015furada: Kul\u00fcbe Kafe<\/a>Chaweng'de g\u00f6z a\u00e7\u0131p kapay\u0131ncaya kadar unutaca\u011f\u0131n\u0131z bir yer. \u00c7orbas\u0131 ise haf\u0131zalarda: s\u0131cak, ek\u015fi, mis kokulu - denizden g\u00f6nderilmi\u015f bir kartpostal gibi.<\/p>\n

\n

6. Hor Mok Talay (Muz Yapra\u011f\u0131nda Buharda Pi\u015fmi\u015f Deniz \u00dcr\u00fcnleri K\u00f6risi)<\/strong><\/h3>\n

Bir paket Hor Mok'u a\u00e7t\u0131\u011f\u0131n\u0131zda denizi, orman\u0131 ve bir tutam hindistan cevizi kremas\u0131n\u0131 bir arada bulacaks\u0131n\u0131z. Kalamar, bal\u0131k ve karidesle buharda pi\u015firilen bu mus benzeri k\u00f6ri, Samui'nin oyalananlara hediyesi. Deneyin: Nuch's Green Ta'lay Restoran\u0131<\/a>Sahibi Nuch'un yemek yerken size hikayeler anlataca\u011f\u0131 bir yer.<\/p>\n

Ki\u015fisel d\u00fc\u015f\u00fcncem: Muz yapra\u011f\u0131ndan yemek yemenin, sanki adan\u0131n kendisi sizi besliyormu\u015f gibi, insan\u0131 topraklayan bir yan\u0131 var.<\/em><\/p>\n

\n

7. Kanom Jeen (K\u00f6rili Fermente Pirin\u00e7 Eri\u015ftesi)<\/strong><\/h3>\n

Samui'de sabah, Kanom Jeen ile ba\u015flar. Yumu\u015fak pirin\u00e7 eri\u015ftesi kar\u0131\u015f\u0131mlar\u0131, ye\u015fil, sar\u0131 veya yerel favori Nam Ya (bal\u0131k bazl\u0131 hindistan cevizi k\u00f6risi) k\u00f6ri se\u00e7enekleriyle servis edilir. Mae Nam Sabah Pazar\u0131<\/a>Yerli halk\u0131n kahkahalar ve sert kahvelerle bir araya geldi\u011fi bir yer. Oturun, adan\u0131n uyan\u0131\u015f\u0131n\u0131 izleyin ve lezzetlerin sizi o ana ba\u011flamas\u0131na izin verin.<\/p>\n

\n

8. Pad Sator Goong (Karidesli K\u0131zarm\u0131\u015f Fasulye)<\/strong><\/h3>\n

\u0130sminin sizi yan\u0131ltmas\u0131na izin vermeyin. Sator (veya kokulu fasulye) G\u00fcney Tayland'\u0131n vazge\u00e7ilmezidir ve taze karides ve ac\u0131 biberle sotelendi\u011finde tuhaf bir \u015fekilde ba\u011f\u0131ml\u0131l\u0131k yarat\u0131r. Bir keresinde bir tabak payla\u015fm\u0131\u015ft\u0131m. Bang Por Deniz \u00dcr\u00fcnleri<\/a>, ayaklar\u0131 tahta iskeleden sark\u0131yordu, esinti sar\u0131msak ve deniz kokusu ta\u015f\u0131yordu.<\/p>\n

\u0130pucu: Tad\u0131 yo\u011fun ve bitirdikten sonra bile uzun s\u00fcre dama\u011f\u0131n\u0131zda kalacak. U\u00e7akta eve d\u00f6nerken bile hayalini kuracaks\u0131n\u0131z.<\/em><\/p>\n

\n

9. Kai Jeow Poo (Yenge\u00e7 Omleti)<\/strong><\/h3>\n

Tay omletleri rahatlat\u0131c\u0131 bir yemektir, ancak i\u00e7ine tatl\u0131 Samui yengeci koydu\u011funuzda bamba\u015fka bir lezzet elde edersiniz. Buldu\u011fum en iyisi \u015furadayd\u0131: Khun Chai'nin Mutfa\u011f\u0131<\/a>Maenam'da aile i\u015fletmesi bir m\u00fccevher. \u00c7\u0131t\u0131r kenarlar\u0131, yumu\u015fac\u0131k ortas\u0131 ve bol yenge\u00e7 par\u00e7alar\u0131yla kahvalt\u0131, \u00f6\u011fle yeme\u011fi veya gece ge\u00e7 saatlerde at\u0131\u015ft\u0131rmal\u0131k olarak servis edilen bu mekan, adeta bir kucaklama gibi.<\/p>\n

\n

10. Muzlu ve Yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f S\u00fctl\u00fc Roti<\/strong><\/h3>\n

Alacakaranl\u0131k \u00e7\u00f6kerken, sevilen bir yemek gibi, herhangi bir yol kenar\u0131 roti arabas\u0131na giden saclar\u0131n c\u0131z\u0131rt\u0131s\u0131n\u0131 takip edin Roti Pa Yai<\/a> Lamai'de. Sat\u0131c\u0131n\u0131n hamuru ka\u011f\u0131t inceli\u011finde mucizelere d\u00f6n\u00fc\u015ft\u00fcrmesini, i\u00e7ine taze muz katlamas\u0131n\u0131 ve \u00fczerine yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct d\u00f6kmesini izleyin. Yap\u0131\u015fkan parmaklara ra\u011fmen tatl\u0131 bir son, fenerlerle ayd\u0131nlat\u0131lm\u0131\u015f palmiyelerin alt\u0131nda gezinirken en iyi \u015fekilde yenir.<\/p>\n

\n

Bir Veda Tostu<\/strong><\/p>\n

Ve b\u00f6ylece, a\u011fustos b\u00f6cekleri gece korosuna ba\u015flarken ve ada kadifemsi bir g\u00f6ky\u00fcz\u00fcn\u00fcn alt\u0131nda nefes verirken, kendinizi de\u011fi\u015fmi\u015f hissedebilirsiniz. Samui'de yemekler sadece beslenmekten \u00e7ok daha fazlas\u0131d\u0131r; sizi topra\u011fa, denize ve her yeme\u011fin i\u00e7inde hik\u00e2yeleri kalan insanlara ba\u011flayan bir ba\u011fd\u0131r. Bol bol yiyin, s\u0131k s\u0131k g\u00fcl\u00fcn ve Samui'nin lezzetlerinin haf\u0131zan\u0131zda sakl\u0131 bir \u015fekilde sizinle birlikte eve ta\u015f\u0131nmas\u0131na izin verin.<\/p>\n

Bir dahaki sefere kadar ho\u015f\u00e7a kal\u0131n dostum, taba\u011f\u0131n\u0131z her zaman dolu, y\u00fcre\u011finiz daha da dolu olsun.<\/em><\/p>","protected":false},"excerpt":{"rendered":"

10 Things You Must Eat in Samui Before You Leave A Culinary Stroll Through Koh Samui\u2019s Soul There\u2019s a moment on Koh Samui\u2014just as the sun yawns above the horizon and the air tastes of salt and promise\u2014when the island feels like a secret you\u2019ve been let in on. It\u2019s in these quiet hours, wandering […]<\/p>\n","protected":false},"author":13,"featured_media":843,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[431,369,370,430,429,428,88,398,73,35],"class_list":["post-842","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles","tag-culinary-journey","tag-food-guide","tag-foodie","tag-local-dishes","tag-must-eat","tag-samui-food","tag-street-food","tag-thai-cuisine","tag-thailand-travel","tag-travel-tips"],"acf":[],"_links":{"self":[{"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/posts\/842","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/comments?post=842"}],"version-history":[{"count":1,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/posts\/842\/revisions"}],"predecessor-version":[{"id":1544,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/posts\/842\/revisions\/1544"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/media\/843"}],"wp:attachment":[{"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/media?parent=842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/categories?post=842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/samuilove.com\/tr\/wp-json\/wp\/v2\/tags?post=842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}